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Our Latest Reviews
It had been a while since I had an Italian meal at a mano after going to so many pop-ups there. Everything we ordered was delicious. Tasted super fresh without being overly complicated. My favorites were the fusilli & the burrata. The fusilli has scallops and some sort of cream sauce and it's so good (not heavy at all). Always my favorite! But you can't leave without trying the bread pudding. A little heavy, but share and you'll be fine! Sit on the patio if you can!
I literally dream about this burrata. It is so insanely good.
I was never really a fan of bread pudding until I had this bread pudding. It is the perfect blend of a warm soft center, slightly crispy edges and the perfect amount of creamy ice cream to bring it all home. I have to order it every time I eat here now! It has the perfect balance like every dish that is created at a mano. Try it but beware you might get addicted like me.
Honestly the best I've had anywhere! The waiter was super knowledgeable able the wine and helped us make a perfect selection. Great place to celebrate my 50th
Ohh...! I've had many items on the menu but I keep going back to the fusilli and burrata! Both are so delicious. So fresh and hand made that you can tell! Mmmmm..... thinking about it now and I may have to go for dinner tonight!
My husband and I talk about the cacio e pepe at a mano NON STOP. It is so incredibly delicious and reasonably priced, it's a must have when you go! This plus ANY of the wine on the menu makes for a great date night. We love the atmosphere at a mano and plan to make this our go-to spot.
One of the best pasta dishes I have had in quite some time. The Scallops and pasta were cooked to perfection with all of the flavors melding together for a wonderful meal.
As with octopus, the way you cook scallops can make them or break them. These are cooked so the can be cut with your fork and melt in your mouth. They plate it with tender fusilli, rainbow chard and mushrooms, items I love and a cream that is lite and doesn't overpower any other flavor of the food.
Melt in your mouth savory fruit with a buttery crisp end Of Perfection!
This was amazzzing
A Mano has the best charred octopus in Atlanta.
This is the simplest dish, but it's absolutely amazing! I can't return without ordering it again and again, simply delicious.
I try the cacio e pepe at every restaurant that has it on their menu and a mano's is by far my favorite. best gluten free pasta in Atlanta!
A Mano has the best bread I've ever tasted. As an aspiring amatuer bread maker, A Mano-level bread is my goal. So good!
So so good!! Some of the best octopus I've ever had.
The best breading pudding I've ever had
As a pescatarian, I cannot speak for the pancetta on this dish as we got it on the side so my hubby could enjoy it and he did. He said it made the dish, but I felt it was perfect without it. I enjoyed every single bite of the tagliatelle, peas and oh so perfectly runny farm egg.
Octopus is hard to cook but the chef knows how to char it to perfection so it is crispy and soft. The potatoes, fennel, and citrus are lovely additions to octopus.
Their signature dish. So good.